The Secret Garden Punch
Bottle Hendricks Gin (750ml)
350ml Fresh squeezed lime juice
400ml St.Germain Elderflower Liqueur
10 sprigs mint
1/2 Thin slices cucumber
1/2 bottle Prosecco (375ml)
Serve in a punch bowl over a large ice cube. Serves 15-20ppl
It’s memorial day here in the States so my lovely mixologist boyfriend Greg Bryson AKA FutureGreg decided to make another of his delicious punch recipes. We’re by the pool having a bbq with friends and family so he felt inspired to whip up this recipe and gave it a great name (based on its lush green foliage appearance).
It is so tasty, refreshing, sweet and strong. Great drink to sip on in the glorious sunshine…i’m certain i’ll be asking him to make it again over the summer.
Give it a try! It’s not hard to put together and you won’t be disappointed 🙂
Have a safe and fun Memorial day everyone!
Spring Tax Back
3/4oz Apple juice (fresh pressed)
1/4oz Lemon Juice
1 tbsp Honey Apple Butter (Trader Joes)
Shake and serve over crushed ice in round goblet
Garnish: Green Apple Peel twist
Seeing as my boyfriends punch was such a huge success last week (thank you to all those who wrote me messages and re-blogged the drink) I decided this week I would ask him to create me another drink, this time with Tax season as the theme. He played with a few ideas, green chartruese came in to discussion a few times (he wanted the drink to be Green; the color of money!) After much deliberation and tasting, this was the recipe that worked the best.
It’s a great, slightly sweet ‘Spring time’ drink that utilizes the refreshing citric flavors of apple and lemon. The brandy works nicely with the sweetness of the apple, and the crushed ice makes it almost like a slushy…great for the Summer months around the corner. The Apple Butter that we used in this recipe is available at Trader Joes, however it is basically blended apple,honey and sugar so theoretically you could make it yourself if you don’t have access to the brand. The above is the final recipe created by Greg Bryson AKA FutureGreg. Taxes are usually due on April 15th, but seeing as that fell on a Sunday this year you have until April 17th to file.
Enjoy your ‘Spring Tax Back’ whilst you wait for Uncle Sam to send your refund! 🙂